Throughout my teen-age years, my aunt owned a catering business. She was known particularly for her ability to bake wonderful cakes--as beautiful as they were delicious. These weren't your everyday oven fare made from butter, eggs, sugar and flour. These were anointed cakes, and they included a secret ingredient.
I remember one occasion when her daughter asked her to bake a huge cake for a friend's baby shower. My mother and I and several others were in the dining room when she was putting the cake together.